
With its golden appearance and creamy head, Japanese Rice Lager offers a fruity, citrus aroma and a smooth, gently sweet malt flavor. Crowned the world’s best rice beer at the World Beer Awards, it’s the perfect choice to pair with Asian cuisine.
0
Release year
0
Gold at 2021 World Beer Awards
0
% alcohol content

Japanese Rice Lager
The lightness of Japanese cherry blossoms
Pairing
As expected, Japanese Rice Lager pairs beautifully with Asian cuisine, especially sushi.
Style | Speciality Beer |
Alcohol | 5,1% |
Colour | Golden and bright |
Appearance | Golden and clear, with a creamy, abundant white head. |
Aroma | Citrusy and fruity, with notes of lychee, pear, sweet malt, and a hint of sea breeze. |
Body | Moderate |
Flavour | Malty and smooth, with bright acidity and a delicate touch of Kombu and sea salt. |
Service Temperature | 5º to 8ºC |
Aftertaste | A contrast of sweet and dry flavors with a short finish. |

A golden journey to Japan
Nutritional Information
Component | Per 100ml |
|---|---|
Energy | 223kJ / 53kcal |
Lipids | 0 g |
Carbohydrates | 4,7 g |
Sugars | 1,1 g |
Proteins | 0,7 g |
Salt | 0 g |
Bottle
TP 33cl, 75cl
Pressure
Format not available
Can
Format not available
Perfect with
From the kitchen to the glass, every pairing was designed to bring out the aromas, textures, and unique character of each beer.

Salads and Fishes

Cheeses

Seafood

Spotify playlist