Belgian School
Style
Amber Ale – Malt-Driven, Smooth and Balanced
An amber-coloured ale with notes of caramelised malt, a light toasted touch and moderate bitterness, offering a harmonious balance between sweetness and hops.
Style - Amber Ale
Style
Pale Ale – Balanced and Aromatic
A golden ale with moderate malt and hop notes, a gentle fruity aroma and balanced bitterness, resulting in a versatile and flavourful beer.
Style - Pale Ale
Style
Strong Ale – Intense and Full-Bodied
A high-strength ale with rich malt character, deep notes of caramel and dark fruit, a robust body and a warm, lingering finish.
Style - Strong Ale
Style
Wheat Beer – Smooth and Fruity
A light and refreshing wheat beer with a smooth texture, fruity and spicy notes, and a gentle finish that enhances its drinkability.
Style - Wheat Beer
German School
The German beer tradition stands out for its purity of ingredients, technical precision and deep respect for heritage.
English School
The English school is known for its balance between malt and hops, its long-standing brewing tradition, and its smooth, comforting flavour profiles.
American School
The American school stands out for its creativity, boldness, and expressive use of hops.